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Statements & Guidelines
FDA proposes updates to Nutrition Facts label on food packages
Obesity for 2011-2012: decrease reported for 2-5 year olds; increase for women 60 years old and older; overall prevalence still high
Population-Based Prevention of Obesity
Population-Based Prevention of Obesity: Comprehensive Promotion of Healthful Eating, Physical Activity, and Energy Balance
Aspects of having a societal vs individual focused perspective
Impact of policy on obesity prevention
Cardiovascular disease consequences of the obesity epidemic
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Top Ten Things to Know
Scientific Statements on Obesity
Alliance for a Healthier Generation
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